HOW CAFFEINE MOVES THROUGH THE BODY
Caffeine
is almost always taken by mouth, and so it is absorbed into the blood primarily through the linings of the stomach,
small intestine, and large intestine.
It is only slowly absorbed through the stomach, and so most absorption occurs
at the next step along the gastrointestinal tract, the small intestine. However, once it reaches the
intestines, virtually all of the caffeine that was ingested is absorbed. A
given oral dose of caffeine takes full
effect within thirty to sixty minutes, depending upon how much food is in the stomach and intestines and how
concentrated the caffeine is in the
substance that contains it.
Caffeine is evenly
distributed throughout the body, metabolized by the liver, and its breakdown products are excreted
through the kidneys. The body
eliminates it rather slowly, with the half-life of a given dose of caffeine being approximately three hours. Thus, some
of the caffeine that one consumes in
the morning is still around well into the afternoon. A person who drinks several cups of coffee or caffeinated
sodas across a morning or afternoon
is adding on to an existing load of caffeine with each subsequent drink and may end up feeling rather jittery
by the end of the day.
HOW CAFFEINE WORKS
Caffeine is the best known of a class of compounds
called xanthines (pronounced
"zan-theenez"). Theophylline, another xanthine found in tea, is prescribed for breathing problems because it
relaxes and opens breathing passages.
However, there is so little of it in brewed tea that it exerts no significant stimulant effects in that form. In
addition to a small amount of caffeine,
chocolate contains theobromine, another xanthine, but one with far less potency than caffeine.
All the xanthines, including caffeine, have
multiple actions. The major action is
to block the action of a neurotransmitter/neuromodulator called adenosine, which is in the brain (more on this in
the following). There are also
adenosine receptors throughout the body, including those in blood vessels, fat cells, the heart, the kidneys, and
many types of smooth muscle. These
multiple actions create a confusing picture because the direct effects of caffeine on a system can be enhanced or suppressed by
indirect effects on other systems.
EFFECTS ON THE BRAIN
Adenosine
receptors, the main site of caffeine action, cause sedation when adenosine binds to them. Adenosine, a by-product
of cellular metabolism, leaks out of
cells. So, as neurons become more active, they produce more adenosine, and this provides a "brake" on
all the neural activity—an inge nious
self-regulation by the brain. Caffeine thus produces activation of brain activity by reducing the ability of adenosine to do
As job. This is a good example of how a drug can produce an effect (in this
case, central nervous system iCNSI stimulation)
by inhibiting the action of a neurotransmitter
that produces an inhibiting effect (a positive coming from two negatives). At moderate doses of around 200 milligrams
(about what you get from one to two cups of
strong coffee), electroencephalograph (EEG) studies indicate that the brain is aroused. Higher
doses, in the range of 500 milligrams, increase
heart rate and breathing. Activation of these centers also causes a
constriction, or narrowing, of blood vessels in the brain (though outside the
brain caffeine has a direct effect on blood vessels that does just the opposite—dilating, or widening,
them).
Caffeine also lowers the amount of blood flow
within the brain. It seems strange at
first that a drug with such strong stimulant effects in the brain would actually decrease blood flow within
the brain. But studies have shown that a dose of 250 milligrams (about
what you get from two to three cups of
coffee) reduces blood flow by nearly one-fourth in the gray matter of the brain (made up mostly of nerve
cells) and by about one-fifth in the
white matter through which fibers connect groups of nerve cells
into functioning circuits. The fact that caffeine
has such powerful stimulant effects despite its decrease of cerebral
blood flow underscores how powerful its stimulant effects really are. Further,
the effects of a single dose of caffeine on cerebral blood flow were the
same in heavy caffeine users and in
light users, indicating that the blood flow effect is not one to
which
people become tolerant.
People may develop a
mild tolerance to some of the effects of caffeine, but most tolerant people can achieve an arousing
effect by increasing the dose. The
tolerance that develops to the brain-arousing effects of caffeine is less severe than the tolerance that develops to
some of its effects on other parts of
the body (see the following).
Dependence on caffeine can develop as well, as indicated by the occurrence of withdrawal symptoms
when caffeine intake is abruptly stopped. Between
twelve and twenty-four hours after the last dose of caffeine, users generally experience headaches and fatigue that may
persist for several days to a week
but that are usually strongest during the first two days after quitting. Nonprescription pain relievers such as
acetaminophen (Tylenol) or ibuprofen
relieve the headaches, and moderate doses can be taken throughout the withdrawal period—just be careful
to avoid taking pain medications that
include caffeine Many people have found
that they enjoy, and indeed rely on, the psychological effects of caffeine. While this wouldn't meet our definition
of addiction, most caffeine users find the effects pleasant enough to continue using this drug. Therefore, those who decide to
quit should also be prepared to give
up those caffeine-aided feelings of alertness and mild euphoria, which may have become a very regular and
important part of each day. A related
issue is that people who drink caffeinated beverages often do so at the same or
similar times of day. In that way the drinking itself may become a part of important daily rituals. It is
important to anticipate that changing those rituals may be difficult as well.